Healthy Eating

HERB AND LEMON COUSCOUS (Makes 8 Servings) INGREDIENTS: 3 cups low-sodium chicken broth 2 cups couscous 1/2 cup lemon juice 4T extra-virgin olive oil  4T fresh, chopped parsley Black pepper, kosher salt, red pepper flakes (to taste) DIRECTIONS: Set broth, in a medium saucepan, over a...

Grab your kids, a handful of common ingredients, and 15-20 minutes for a kid-friendly cooking session to make FUNKY FACED PIZZAS. This week Tammi Krier, our Healthy Eating Director, takes you through an easy, affordable, delicious, kid-friendly recipe for FUNKY FACED PIZZAS - snack or light meal...